1、In France,the chefs belong to the field of the artists.
2、Michelin is specialized on catering industry and has a long history of French authority appraisal institutions.
3、To evaluate stars,especially three stars’ restaurant,is unlimited scenery,infinite glory for a restaurant and the chefs and it can bring a steady stream of money.
4、Michelin stars,from one to the highest three star,are mostly emphasize on it's cooking level.