Lobster Vol-au-vent French Style
法式龙虾肉馅大酥饼
Signature of Qingfeng Garden Hotel --- Qingfeng 花园酒店特色
(Braised Pork Belly,Steamed Crab Dumpling,Snow Flower Beef Broth) 扣肉,清蒸大闸蟹,雪花牛肉汤
Roasted Australian Tender-loin of Beef with Gratinated 澳大利亚烤嫩牛腰
Potatoes and Served with Char-coal Grilled King Prawn 土豆和碳烤对虾
Chocolate Mousse Cake,Served Strawberry Coulis 巧克力奶油蛋糕,
Coffee & Tea 咖啡&茶