albumen
[5Albjumin]
n.
蛋白,[植]胚乳
n.（名词）
The white of an egg,which consists mainly of albumin dissolved in water.
蛋白：鸡蛋的白色部分,主要由能溶于水的白蛋白构成
albumen
[5Albjumin]
n.
蛋白,[植]胚乳
n.（名词）
The white of an egg,which consists mainly of albumin dissolved in water.
蛋白：鸡蛋的白色部分,主要由能溶于水的白蛋白构成